Title: Impossible Fudge Pie
Categories: Dessert Pie
Yield: 6 Servings
| 3 | | Eggs |
| 1 1/4 | c | Sugar |
| 1/4 | c | Flour |
| 1 | ts | Vanilla |
| 3 | oz | Unsweetened baking chocolate |
| | | 3 x 1 oz squares |
| 1/2 | c | Butter |
| | | Vanilla Ice Cream or |
| | | Whipped Cream |
Beat eggs until smooth. Add sugar, flour, and vanilla. Beat to mix. Melt
chocolate squares and butter in small saucepan over low heat. Add to egg
mixture and beat until mixed. Pour into greased 9 in plate. Bake at 350
for about 35 minutes. Center will be moist and soft when tasted with
toothpick. Serve warm with ice cream or whipped cream.